The cocktail takes only 15–20 minutes to prepare, so it can come in handy when unexpected guests arrive. It’s also a great substitute for breakfast on a hot day.
Ingredients:
- Banana – 2–3 pcs.
- Dark chocolate – 50–70 g
- Milk 2.5% – 0.5 liters
- Honey – 50 g
Directions:
- Peel the bananas, cut them into slices. Leave a few slices for decoration.
- Break the chocolate into pieces. If the bar is more than 70 g, grate the rest. This will also be a decoration for the milkshake with banana and honey.
- Put the bananas and chocolate in a blender, pour in the milk, and beat until smooth.
- Add the honey and continue beating for another minute.
- Pour the banana cocktail into glasses.