Pizza in a frying pan with sour cream is a truly brilliant dish that allows you to enjoy the pearl of Italian cuisine without any extra effort. Ingredients: Wheat flour – 120 g Sour cream 20% – 120 g Chicken eggs – 2 pcs. Mayonnaise – 2 tbsp. Vegetable oil – to taste For the
Pizza
Vegetarian Pizza
Despite the popularity of pizzas with sausages, vegetarian pizzas are no less tasty and interesting. For example, in this recipe, in addition to vegetables, quinoa is used – a pseudo-cereal crop that is a superfood. It is a valuable source of iron, magnesium, potassium, and vitamin E, famous for its powerful antioxidant properties. Vegetarian pizza
Sweet Pizza
Sweet pizza is a unique variation of the popular Italian dish, served as a dessert. In addition to its excellent taste, its features include the simplicity of the recipe, the speed of preparation, the spectacular presentation, and the use of available ingredients. Ingredients: Apple – 120 g Raisins – 20 g Sugar – 10 g
Pizza With Mushrooms
The origin of pizza goes back to ancient times. According to culinary historians, it first appeared in Naples in 1522, when tomatoes were brought to Europe. However, before that, the ancient Romans and Greeks already had dishes that were slices of bread with various additions laid on top. In the modern world, there are a
Pizza With Shrimps
Making homemade pizza is the perfect way to have an Italian evening at home. You don’t have to be a professional pizza maker to make it, just follow our recipe. Let’s make a gourmet version of this dish that includes seafood, namely, pizza with shrimp. Ingredients: Wheat flour – 100 g Water – 60 ml
Lazy Pizza in a Frying Pan
Lazy pizza in a frying pan is a great solution for busy cooks. The uniqueness of this dish lies in the simplicity of the recipe, quick preparation, and the use of available products. You just need to mix the chopped ingredients and bake the mixture, like pancakes, in a frying pan. Ingredients: Kefir – 350
Pizza Margherita
The most common pizza in the world is probably the pizza Margherita. It was first prepared in Naples in 1889, when the Italian royal couple wanted to try the local dish. It was then that the pizza maker named the pizza that the queen liked after her. Ingredients: Pizza dough – 270 g Mozzarella cheese
Pepperoni Pizza
Pepperoni pizza is one of the most common types of pizza. Its uniqueness lies in the use of the same-named spicy sausage, which gave the dish its name. By the way, because of its piquant taste, Italians often call Pepperoni the devil’s pizza. Ingredients: Pepperoni sausage – 170 g Mozzarella cheese – 115 g For